Sunday, March 3, 2019

Fast Food Nation Essay

The ripening of the unbendable provender industry over the then(prenominal) few decades into what it is at once is an undeniable phenomenon that has occurred in an alarmingly rapid pace. The position of the matter is it seems that a person has a very realistic chance of finding a McDonalds within a 4 mile radius of any sign of the zodiac in the country, it is as well arguable that this is already the case for the world as well, and if not now then very soon indeed. According to an phrase Good Home Cooking overcompensate off the Assembly Line, by James Bone on the Times Online Web site said, solely one-third of Americans cook meals from scratch, meaning with fresh ingredients.Bone also reports that Americans spend only thirty minutes cooking dinner, comp ard with 2-1/2 hours in the 1960s. In his book truehearted Food Nation, Eric Schlosser says, one-quarter of Americans eat in a prompt- forage restaurant each day (3). Why are Americans take so oft snips fast food? The answ er is simple they are willing to trade quality for speed. While Americans may be attracted to food that is fast and easy, they are missing some important benefits of slowing down. In fact, Americans obsession with fast food is hurting not only their wellness but also the quality of their lives.The main reason that Americans are getting take-out food and cooking prepared meals is obvious they dont pull in enough time. Bone said in more than both-thirds of households in America, two deal are working. People with demanding work schedules have microscopic time for food shopping and cooking. Another reason that mealtime has become so short is that many younger adults grew up in what one expertness call a fast-food culture. In the past fifty years, inventions such as televisions, fax machines, and computers have increased the pace of life.At the same time, atom-bomb ovens, drive-through restaurants, and TV dinners have changed the agency Americans eat. Many people now like to e at quickly, even in their cars or in front of the television, alternatively of taking time to cook a meal and sit at the table. In this culture of instant gratification, people dont guess food is important enough to spend much time on. level off though Americans think that they are saving time and improving their lives by take in precooked and prepackaged food, their obsession with fast food is causation the quality of their lives to go down.Fast food doesnt contain the nutrients your automobile trunk needs to stay healthy. They have lots of preservatives, fat, sugar, and salt to hide the fact that they are not fresh. As a result, people may recover chronically fatigued and lack the energy they need to complete fooling tasks. If people do not eat fresh foods that provide undeniable vitamins and minerals, they may become tired and sick, and they will miss out on opportunities to enjoy their lives. Another serious health concern is fleshiness. There is an obesity epidemic in America today, especially with young person, that is related to the way people are eating.According to Schlosser, the rate of obesity among American children is doubly as high as it was in the late 1970s (240). corpulency can lead to many health problems, including diabetes, heart disease, and cancer. In The radio link Between Fast Food And The Obesity Epidemic. Dustin Frazier writes, deaths due to poor regimen and corporeal inactivity increased 33 percent over the past decade. It cites a study concluding that, poor diet and physical inactivity may soon overtake tobacco as the track cause of death in this country.Certainly, if fast food causes people to become obese, and then obesity causes them to get sick or die, fast food cannot be considered improvement in Americans lives. Even though Americans may think they are saving time and improving their lives by eating fast food, they will actually have healthier and more pleasurable lives if they change the way they cook and eat . Making dinner from scratch is much healthier than getting burgers and fries from a fast-food restaurant. And people get more than just a full stomachthey get more time with family and friends and a good feeling from creating something healthy.People should learn to choose fast food carefully and remember the pleasure of eating good food in good company.Work Cited Bone, James. Good Home CookingRight off the Assembly Line. TimesOnline 27 Mar. 2006. 9 Oct. 2006. Frazier, Dustin A. The Link Between Fast Food And The Obesity Epidemic. Health Matrix journal Of Law-Medicine 17. 2 (2007) 291-317. academic Search Complete. Web. 17 Sept. 2012. Schlosser, Eric. Fast Food Nation The Dark side of the All-American Meal. New York, NY Perennial, 2002. Print.

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